6 Simple Ways To Reduce Food Waste
Tag: Food
What I’ve Been Eating Lately
My Kitchen Pantry Essentials
Does anyone else feel as though their entire life revolves around food at the moment?
If I'm not planning out meals, I'm shopping for groceries. Then everything needs to be disinfected and put away. Oh wait, my pantry is looking a little messy - better spend an hour reorganising it. Now, time to cook dinner!
Japan Series: The Traditional Japanese Diet
If you read my previous blog post, you'll know that I recently celebrated my 30th birthday. It was a wonderful day filled with delicious food and almost all of my favourite people.
As an extra-special surprise, Elliott revealed that he is taking me to Japan in November!
Why I’m No Longer Vegan
January is the perfect time for a fresh start. And if you know me, you'll know that I love a clean slate. The first page of a new notebook, a pristine white wall, an empty apartment - they all elicit a thrill of excitement within me.
So I wanted to start this year off with a confession. After almost three years of avoiding all animal products, I am no longer a vegan.
Read more....
The Power Of Mushrooms
Love them or hate them, you can't deny the power of mushrooms. I've recently become fascinated by these strange little 'shrooms, so I'm lifting the lid on the fungi kingdom and discovering what exactly makes them so good for us.
Vegan Loaded Potato Wedges
You know how certain smells have the ability to send you right back into childhood? It could be a particular brand of soap or perfume, the comforting smell of a bookstore or the salty scent of the ocean - whatever it is, you're instantly transported back in time within the blink of an eye.
What Vegans Eat During Autumn
Pumpkins, butternut squash, gingerbread - sounds like autumn to me!
If you're craving nourishing, delicious recipes that are perfect for chilly weather, look no further. I've veganized some of my favourite comfort foods (hello, spaghetti bolognese?!) and included tons of seasonal produce to create meals that taste best when eaten in front of a crackling fire.
Vegan Pumpkin Bread Rolls
Last Sunday I suddenly had an urge to bake something. But not just anything - it had to be pumpkin-flavoured.
I wasn't intending to write a post about this recipe, and just snapped a few photos out of habit. But once I tasted these little balls of goodness, I knew I had to share them with the world.
Vegan Lemon Drizzle Loaf
There’s something about lemon that makes me feel so… clean. You know how most household cleaning products are lemon-scented? Whenever I eat or drink something with that citrus scent, I imagine it sprucing up my insides and leaving me all shiny and brand new.
Okay, I’m really not selling this well. It’s not a cleaning product - it’s a cake. And it’s vegan!
From The Pumpkin Patch 