Over the years I’ve amassed a huge collection of Christmas recipes, from sweet treats to side dishes and a selection of main courses in preparation for the big day.
And in the sprit of the season, I decided to share them with you!
Elliott asked me to marry him!
After five years together, we are officially an engaged couple. Words can't describe how happy I am!
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We’re a week into our trip around Japan, and I’m having the most wonderful time. We’ve played futuristic arcade games, created our own noodles at the Cup Noodle Museum, explored the Tsukiji Fish Market... I could go on. Even after so many trips to Tokyo, there are still countless things to experience in this amazing city.
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With Halloween just around the corner, there’s no better time to indulge in a few scary stories.
If you know me, you’ll know that I’m a little obsessed with anything spooky. I love wandering through graveyards, visiting supposedly haunted places and watching way too many true crime documentaries.
If it creeps me out, I can’t get enough of it!
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Autumn is the perfect time of year to roll up your sleeves and spend a cosy afternoon baking. There’s nothing better than the smell of freshly baked bread wafting through your home, and it’s the perfect accompaniment to all those hearty stews and soups that I crave throughout October.
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