myinnerveganblog

  • How I Changed My Money Mindset

    Money is often seen as a very taboo topic. There’s a lot of secrecy around how much debt we’re all in, how much we get paid and what we choose to spend our money on. It’s about time that we… Continue reading

    How I Changed My Money Mindset
  • The Best Vegan Banana Bread

    My boyfriend calls this the best banana bread in the world. That’s a pretty grand title, but I think it lives up to the hype. Read more… Continue reading

    The Best Vegan Banana Bread
  • 5 Lessons My Therapist Has Taught Me

    This week is Mental Health Awareness Week, and I wanted to get involved in some way.  I know from personal experience that one of the biggest barriers to recovery is the stigma around therapy – unfortunately it’s often seen as a… Continue reading

    5 Lessons My Therapist Has Taught Me
  • 9 Ways To Save Money On A Plant-Based Diet

    When I first switched to a plant-based diet, I fell into the trap of spending way too much money on fancy vegan meals and ingredients. It was a lot of fun at the time, but definitely not sustainable. I’ve also… Continue reading

    9 Ways To Save Money On A Plant-Based Diet
  • My Goals For 2019

    I couldn’t be more ready for a brand new year. We celebrated at midnight on New Year’s Eve with alcohol-free spirits on the roof of our apartment, watching the fireworks light up the skies around us. A perfect start to… Continue reading

    My Goals For 2019
  • Why I’m No Longer Vegan

    January is the perfect time for a fresh start. And if you know me, you’ll know that I love a clean slate. The first page of a new notebook, a pristine white wall, an empty apartment – they all elicit a… Continue reading

    Why I’m No Longer Vegan
  • Goodbye, Autumn

    I had big plans for my blog this autumn, and vowed to post twice a week throughout the entirety of the season. Unfortunately, things didn’t quite go as I imagined. Life got in the way – with a hectic work… Continue reading

    Goodbye, Autumn
  • How To Cook With Kabocha Squash

    Everyone obsesses over pumpkin-spiced everything during autumn, but I beg you to spare a thought for the humble kabocha squash. As pumpkin’s lesser-known cousin, kabocha is nonetheless a staple in my kitchen throughout the colder months. Read more… Continue reading

    How To Cook With Kabocha Squash
  • Autumn Adventures In Suffolk

    I’ve always loved the idea of a cosy retreat during the autumn months – a little house away from everything else, with nothing to fill my time aside from woodland walks and a good book. This year, I finally got… Continue reading

    Autumn Adventures In Suffolk
  • How To Celebrate Halloween As A Vegan

    Sing it with me: “It’s the most frightening time of the yeaaaaar….” Okay, so maybe spooky songs aren’t my strong point. But I do like to consider myself a bit of an expert in all things Halloween – it’s my… Continue reading

    How To Celebrate Halloween As A Vegan